Tag: gluten free
Thai White Curry
The family has fallen in love with this curry….I am even getting my daughter to eat eggplant. First time round she didn’t realise there was even eggplant in the meal. Ingredients 4 shallots (abo... Read More
Indian White Curry (Korma)
Kormas are a North Indian Curry. Typically made by marinating the main ingredient, in this case chicken, in yoghurt, nuts and spices like ginger, garlic, chilli, cinnamon, cardamom, cloves, coriander ... Read More
Homemade Baked Beans
This is a quick throw together on a Sunday morning….. Ingredients 1 small onion chopped 1 clove garlic minced 1 rasher bacon chopped 1 tbsp olive oil 1 tin beans with syrup (3 bean or what is in the... Read More
Pear & Fig Tart
Use your favourite rich shortcrust recipe with the addition of lemon or lime zest or use my gluten free version for this delicious upside down tart. Remember to keep your pastry cold as you work with ... Read More
Shortcrust Pastry (Rich) – Gluten Free
Gluten free shortcrust pastry is so much easier to work with than when using flour with gluten as you don’t have to worry about over working it. That said, making rich shortcrust is a bit fiddly, du... Read More
Osaka style Okonomiyaki
There are 2 styles of Okonomiyaki, Osaka (or Kansai) and Hiroshima. Most food stalls and Japanese restaurants serve Osaka style Okonomiyaki where the ingredients (or at least, the cabbage) are mixed t... Read More
Okonomi Sauce
This is a delicious sauce that can be used instead of a BBQ sauce, but you will need to make more that this recipe. Enough for 6 serves of okonomiyaki (Hiroshima or Osaka). Ingredients 4 tbsp tomato ... Read More