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Category: Chicken

Sajta de Pollo

Posted on 22/11/201515/12/2015 by Kathy

This is a festive Bolivian chicken dish. You may have trouble sourcing aji peppers, I use jalapenos fresh from my garden instead. Depending on how hot you want the dish, remove none, some or all the s... Read More

Chicken Burgers with Nước Mấm Chấm

Posted on 18/11/201515/12/2015 by Kathy

This recipe is a variation on my Japanese Soft mini-Hamburg for Bento, it has a lot of bread crumb so that the final steaming reabsorbs water to keep them moist after cooling and also when reheating f... Read More

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